There are as many variations of this classic Cornish fish recipe as there is fish in the sea. Some recipes suggest use small mackerel, herring, and sardine, but we will use only one fish the humble…..

Broiled grouper with teriyaki sauce…a nice healthy recipe to try ! Amazingly delicious ! INGREDIENTS 1 tablespoon reduced-sodium teriyaki sauce 1/2 teaspoon minced garlic 2 grouper fillets, each 4 ounces 2 lemon wedges 1/4 teaspoon Italian seasoning INSTRUCTIONS In a small bowl, whisk together the teriyaki sauce and garlic. Lightly spray a baking pan with [...]