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		<title>Chocolate, Orange, and Honey Cake &#8211; hmmmmmmmmm</title>
		<link>http://recipexs.com/2010/08/chocolate-orange-honey-cake/</link>
		<comments>http://recipexs.com/2010/08/chocolate-orange-honey-cake/#comments</comments>
		<pubDate>Tue, 24 Aug 2010 17:16:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Deserts]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[orange]]></category>

		<guid isPermaLink="false">http://recipexs.com/?p=468</guid>
		<description><![CDATA[CAKE: Position rack in center of oven. Preheat to 350 degrees F. Line bottom of 10" springform pan with foil; brush foil with oil. Cut cardboard into 9" round and cover with foil. Using electric mixer, beat egg whites and salt in a large bowl until soft peaks form. Gradually add 1/2 c sugar and beat until stiff glossy peaks form. In another large bowl, beat egg yolks, remaining 1/2 c sugar, vegetable oil, orange juice conc.....]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Marshmallow Fondant &#8211; Make it Now!!</title>
		<link>http://recipexs.com/2010/06/marshmallow_fondant/</link>
		<comments>http://recipexs.com/2010/06/marshmallow_fondant/#comments</comments>
		<pubDate>Fri, 18 Jun 2010 16:31:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Deserts]]></category>
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		<category><![CDATA[cake]]></category>
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		<category><![CDATA[fondant]]></category>
		<category><![CDATA[marshmallow]]></category>
		<category><![CDATA[sweet]]></category>

		<guid isPermaLink="false">http://recipexs.com/?p=463</guid>
		<description><![CDATA[Marshmallow fondant is easy to make and pretty fun to use. You can cover cakes and cookies with it to give them a smooth professional-looking finish or you can cut out shapes and designs to decorate your icing with. Its cheaper to make your own fondant than it is to buy it pre-made plus the pre-made stuff tastes a bit like cardboard unless you are willing to pay for a very high end product.  ]]></description>
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		<title>Vegetable Pasta with Tomatoes</title>
		<link>http://recipexs.com/2010/01/vegetable-pasta-with-tomatoes/</link>
		<comments>http://recipexs.com/2010/01/vegetable-pasta-with-tomatoes/#comments</comments>
		<pubDate>Thu, 28 Jan 2010 16:10:46 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Main]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[tomatoe]]></category>
		<category><![CDATA[vegetbles]]></category>
		<category><![CDATA[zucchini]]></category>

		<guid isPermaLink="false">http://recipexs.com/?p=457</guid>
		<description><![CDATA[Satisfying and robust in flavour, this  vegetable-filled, all-in-one recipe needs only crusty bread and a  beverage to complete the menu.]]></description>
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		<title>Milky Way Ice Cream Recipe</title>
		<link>http://recipexs.com/2010/01/milky-way-ice-cream-recipe/</link>
		<comments>http://recipexs.com/2010/01/milky-way-ice-cream-recipe/#comments</comments>
		<pubDate>Thu, 14 Jan 2010 16:27:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Deserts]]></category>
		<category><![CDATA[Kids]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[fudge]]></category>
		<category><![CDATA[ice cream]]></category>
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		<category><![CDATA[milky way]]></category>
		<category><![CDATA[pudding mix]]></category>
		<category><![CDATA[whipping cream]]></category>

		<guid isPermaLink="false">http://recipexs.com/?p=453</guid>
		<description><![CDATA[Our children don't have a lunch program at their school. So, once a month, another lady and I volunteer to cook a hot meal for all 150 students. And, since the teachers don't have a break in their schedules, twice a month we also make lunch for them—and sometimes prepare Milky Way Ice Cream for dessert! Every family has its traditions. We serve homemade ice cream for birthdays. I'm constantly looking for new recipes—that's how I found this one.]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Chocolate Eclair Dessert Recipe</title>
		<link>http://recipexs.com/2010/01/chocolate-eclair-recipe/</link>
		<comments>http://recipexs.com/2010/01/chocolate-eclair-recipe/#comments</comments>
		<pubDate>Wed, 13 Jan 2010 16:47:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Deserts]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[crackers]]></category>
		<category><![CDATA[eclair]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[vanilla]]></category>

		<guid isPermaLink="false">http://recipexs.com/?p=450</guid>
		<description><![CDATA[Very, very tasty recipe for Chocolate Eclair. Try it today!!]]></description>
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		<slash:comments>1</slash:comments>
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