Satisfying and robust in flavour, this vegetable-filled, all-in-one recipe needs only crusty bread and a beverage to complete the menu.

Turn chicken, bacon and mushrooms into this creamy pasta dish. It’s simple to make and the kids will love it too!

Being a quintessential Swiss dish, cheese fondue conjures up images for me of alpine ski huts, deep snow and 20°F weather. Well, we don’t get much snow or cold weather in the California central valley, but that doesn’t mean we can’t enjoy a good fondue party.

I am a recent inductee into the world of Crock Pot cooking. Even before I started playing around with my slow cooker I was aware of how popular slow cooking really is. The fans of the Rival Crock Pot are legion. After searching out some of the more basic or easy crock pot recipes available out there for me to start with, I started to come across some more unusual…..

This is a weird recipe we have just came across. Anybody out there brave enough to make it?? If so please post your results on here.
Ingredients
3 Chicken breasts, cooked — (cut into chunky pieces)
3/4 c Celery, chopped
3/4 c Grapes, red; halved, seeded
20 oz Canned pineapple chunks –(in natural juice), drained
11 oz Canned Mandarin oranges — [...]