This recipe is a chocolate lovers dream, make it today for your friends or just for yourself.

Ingredients

225g/8oz unsalted butter
100g/4oz dairy milk chocolate (any milk chocolate will do) broken into pieces
2 tbsp golden syrup
2 heaped teaspoons cocoa powder
2 tbsp caster sugar
100g/4oz maltesers
100g/4oz mixed milk and plain chocolate chips (can be substituted for chopped nuts, raisins, mixed fruit etc.)
225g/8oz digestive biscuits
100g/40z mini marshmellows

Method

1. Line or grease an 8inch square cake tin.
2. In a pan heat the butter, chocolate, golden syrup, caster sugar and cocoa powder, stirring until melted together. Once melted leave to cool for ten minutes.
3. Break about a quarter of the biscuits into pieces and then crush the rest.
4. In a large bowl, place the maltesers, mixed chocolate chips, mini marshmellows, and biscuits and stir together with the melted chocolate sauce. Pour into the prepared cake tin and leave to set in the fridge for 2 hours minimum.
5. When it’s set, cut into snack sized squares and enjoy!! Will quickly be eaten at a party =]

From Student Recipes